I substituted the oil for runny roasted almond butter and it came out absolutely moist an Set aside for 5 minutes to thicken … In a large bowl, whisk the dry ingredients until well combined. And vegan chocolate chip pumpkin bread can only make a great week 10x BETTER. Spread evenly and sprinkle with the pumpkin seeds. Grease and line a loaf pan with parchment paper so that there … Does this pumpkin bread freeze well? Big hit! Preheat the oven to 350°F and lightly oil a 9-inch loaf pan. I am looking to make it school safe-nut free. Tip: Make sure to place the bread on a cooling rack to cool down completely before storing, otherwise it’ll become soggy. Vegan Chocolate-Marbled Pumpkin Protein Bread. Stir the pumpkin, milk, oil, and vanilla together in a small bowl or liquid measuring cup. This income will go towards the running of this blog – thank you, Is the nutrition information for the whole loaf? You can't ever have enough pumpkin recipes! Veganizing pumpkin bread wasn’t a big challenge. Line a bread pan with parchment paper or grease the pan with vegan butter to prevent the bread from sticking and for easy clean up. Everyone who tries it loves it! Pumpkin bread is a type of quick bread that is easy to make but does require a longer bake time than muffins or scones. It's perfect for potlucks since it makes two loaves and is dairy- and egg-free. After a bit of trial and error, this scrumptious Vegan Pumpkin Bread with Chocolate Chips recipe was born. If you do use a cooking spray, just lightly mist the pan. You won’t be disappointed! But of course, I think this one is seriously tasty. Pumpkin cheesecake swirl brownies, baked apples with an oat crisp, and vegan banana bread type recipes tend to come dancing out and all I want to do is bake, bake and bake! Here’s a fun fact about this Vegan Chocolate Chip Pumpkin Bread: we actually … I know it’s a stretch but this looks irresistible! In fact, the only sugars present are those naturally available in pumpkin and bananas. Notes. This easy vegan pumpkin bread recipe was given to me by my stepmom shortly after she and my dad got married 40 years ago. Scoop your pumpkin bread mix into the loaf pan so that each dollop about ¾ full. « No-Bake Vegan Pumpkin Pie (Gluten-Free), Vegan Coconut Flour Pancakes (Gluten-Free). Preheat the oven to 350˚F (175˚C). https://www.simplegreenrecipes.com/vegan-pumpkin-chocolate-chip-bread If you’re after a pumpkin pastry that is signed, sealed, and delivered in under 30 minutes, give our vegan pumpkin muffins a try. Add the 1/2 cup applesauce, 1 tsp vanilla, and 1 cup pumpkin puree and mix until completely combined. In a mixing bowl, combine the flax eggs, pumpkin puree, coconut oil, maple syrup, almond milk and … Save my name, email, and website in this browser for the next time I comment. Tip: Make sure to use a measuring jug to measure out the exact amount of plant-based milk! If you love pumpkin, you will LOVE this recipe. . Rhian's Recipes©. Simple, rich, perfectly spiced, and so satisfying on a cool fall morning with a cup of coffee. Ground oats (gluten-free if needed) Granulated sweetener of choice; Ground almonds (or almond flour) Baking powder and baking soda; Pumpkin spice; Dairy-free Pour mixture into a nonstick loaf pan and bake for 40-50 minutes. Plus, this dairy-free & eggless recipe can be made in one bowl for an easy pumpkin loaf you won’t be able to stop making! Stir the dry ingredients into the wet ingredients, don’t overmix. A Vegan Chocolate Chip Pumpkin Bread will become your favorite fall and winter breakfast, snack, or dessert bread. https://jessicainthekitchen.com/vegan-chocolate-chip-pumpkin-bread * Percent Daily Values are based on a 2000 calorie diet. Thanks for such lovely recipes always. This vegan chocolate chip pumpkin bread is a favorite. It's oil free. Leftover pumpkin? I am sure you have all been carving out and there’s often so much waste. This is the best pumpkin bread recipe. Put the loaf pan in the oven, and bake at 350 degrees for 30 minutes. You can garnish the top with extra pumpkin seeds and chocolate chips if you like. So, earlier this week I made vegan pumpkin spice muffins and today I changed it up a bit and made vegan chocolate chip pumpkin bread. This pumpkin bread is a knock off of my “CopyCat” Starbucks Pumpkin Pound Cake over at The Baking ChocolaTess, with one specific change…. This recipe has been a long time coming and seven (yes, SEVEN) tests later it is finally here! Vegan Chocolate Chip Pumpkin Bread. https://www.forksoverknives.com/.../vegan-desserts/chocolate-pumpkin-loaf This is still plenty sweet (especially … Your email address will not be published. Nutrition information is per slice. Preheat oven to 180 degrees Celsius (350 degrees Fahrenheit), Place the coconut oil in a separate large bowl and melt over a saucepan of boiling water or in the microwave (skip this step if using any other oil), Once melted, add the pumpkin purée, maple syrup, vinegar, salt, milk and ground walnuts to the same bowl, Sift in the flour, baking powder, bicarbonate of soda and cocoa powder, Mix well, adding a splash more milk if it’s looking too dry, Add the chocolate chips and fold in gently, Transfer the mixture into a loaf tin lined with greased baking paper (I used a one-pound loaf tin), Bake in the oven for around 40 minutes until risen and an inserted skewer comes out clean, Once out the oven, leave to cool on a wire rack before cutting, Tastes best fresh but keeps covered in the fridge for up to a few days, Gluten-Free Vegan Chocolate Pumpkin Bread. Vegan pumpkin bread add-ins suggestions – Adding ingredients to your pumpkin bread can be a delicious idea. —Susan Johnson, Payne, Ohio – Yes, this pumpkin bread … Combine the non-dairy milk and the vinegar in another mixing bowl. Grease a 9x5 inch bread loaf pan with a neutral oil or cooking spray and set aside. … I promise no one would ever guess that this recipe is vegan! The Best Vegan Pumpkin Bread (Easy, Oil-Free) - Shane & Simple Eggs were taken out and replaced with applesauce and I cannot tell the difference between the this bread and the copycat bread, and if you want it a little lower in fat, try this bread. I also totally cannot resist any opportunity to fill up the house with the amazing smell of pumpkin … This Gluten-Free Vegan Chocolate Pumpkin Bread is super, chocolate pumpkin bread, vegan pumpkin bread, vegan pumpkin recipe, *** (ensure vegan/gluten-free if necessary). If you were around here last fall, you might remember this dreamy pumpkin bread. https://www.whereyougetyourprotein.com/vegan-pumpkin-banana-bread This is a super moist loaf with a glowing orange, not-too-dense crumb. Not only is this Vegan Pumpkin Chocolate Chip Bread SO moist, but it also happens to be refined sugar-free & made with spelt flour. https://healthymidwesterngirl.com/vegan-pumpkin-bread-chocolate-chips Add the remaining ingredients, except for chocolate chips, to pumpkin mixture and stir together until everything is well combined. If you click through and purchase any of the products, a small percentage will come to me, with no extra cost to you! You must make this delicious vegan pumpkin bread at least once every fall! This Gluten-Free Vegan Chocolate Pumpkin Bread is super rich and tastes like pumpkin brownies! We love it vegan. Have you ever had pumpkin bread with chocolate chips? Chocolate Pumpkin Bread November 1, 2020 / Cakes, desserts & treats / 0 comment. Cranberry Quick Bread with Orange Glaze – Cookie, Brownie & Chocolate Obsessed The Baking ChocolaTess – Cookie, Brownie & Chocolate Recipes July 21, 2020 - 10:41 pm […] vegan, you probably know what you like to use, so just try what you like. Feel free to use as many or as few as you’d like. Pour batter into the prepared loaf pan. The best healthy vegan pumpkin bread made with spelt flour, pumpkin puree and naturally sweetened with maple syrup! Stir to combine and allow it to … Or, inhaled at 4pm when you’re done with work and starving before dinner, cause you know, real life. Home » Recipes » Baking & Desserts » Gluten-Free Vegan Chocolate Pumpkin Bread, Last updated - September 29, 2020; Published - September 16, 2019 By Rhian Williams 9 Comments. If you can’t get hold of vinegar, substitute it with 1 tablespoon of lemon juice. Thank you. Tip: Make sure not to over-blend as otherwise you’ll get nut butter! Mix in the nuts and chocolate chips if … It's Pumpkin week here on my blog! https://healthygirlkitchen.com/recipes/vegan-chocolate-chip-pumpkin-bread Instead of pumpkin spice we used real pumpkin, cinnamon, and ginger. If using chocolate chips, fold into batter. https://www.runningwithspoons.com/one-bowl-chocolate-pumpkin-bread DELICIOUS! Is it possible to substitute the ground walnuts/almond meal with additional flour? https://noshinandnumnums.com/vegan-chocolate-chip-pumpkin-bread I think you could probably substitute the maple syrup with erythritol, coconut flour in place of flour could work if you use just a fifth of the amount (as coconut flour absorbs much more moisture). Stir in 3/4 cup of the chocolate chips. I know what you’re thinking- can a vegan version of my favorite sweet treat be just as good as the original? Hi – thank you so much! To make this vegan chocolate chip pumpkin bread recipe, Preheat oven to 350 degrees Fahrenheit. Adapted from a recipe from vegan chef Chloe Coscarelli. To make ground walnuts, place whole walnuts into a food processor and pulse briefly until you get a fine powder. **To make ground walnuts, place whole walnuts into a food processor and pulse briefly until you get a fine powder. This bread is made using ground walnuts which add a wonderfully nutty flavour and keeps it moist. Would it work if I made this keto friendly by subbing the flour with coconut flour and maple syrup with erythritol? Quick breads are the best. Scrape the vegan spelt pumpkin bread batter into the prepared loaf pan, smoothing the top with your spatula. Make sure not to over-blend as otherwise you’ll get nut butter! An eternal copyright. Would love to hear how you get on if you try it! A sprinkle of mini chocolate chips in the batter creates a contrast between the sweet, tender crumb of the bread and nearly bitter chocolate. https://shaneandsimple.com/healthy-oil-replacements-in-baking/. Vegan pumpkin bread is a healthy pumpkin recipe that does not disappoint. Pumpkin recipes are always on heavy rotation in my household during the cooler fall months, and theres nothing I love more than whipping up a big batch of my vegan pumpkin bread. https://www.aline-made.com/vegan-pumpkin-chocolate-chip-bread – Adapted from my One Bowl Gluten Free Vegan Pumpkin Bread and my Chocolate Banana Bread (Vegan, Gluten Free, Dairy Free). They requiring no kneading, ready in under an hour, and are super easy to make. It’s only six ingredients - all GoNanas baking mixes use very minimal ingredients - and is allergen-free, vegan, and … This Chocolate Pumpkin Bread does taste best fresh, but keeps covered in the fridge for up to a few days. Some of my favorite options are toasted pumpkin seeds, dried cranberries, candied walnuts, freeze dried blueberries, etc. Disclosure: This posts contains affiliate links to Amazon. So this recipe is suitable for people with diabetes, folks on a weight-loss diet, and of course, vegans. Scroll down to the bottom of the post for the full recipe. Vegan pumpkin bread with chocolate chips to everything, but hey i me. Cranberries, candied walnuts, freeze dried blueberries, etc or dessert bread a rating leave! Course, vegans my name, email, and ginger hey i love some! Perfectly spice, soft, easy to make ground walnuts, place whole into... Perfectly moist and studded with Combine the non-dairy milk and the vinegar reacts with the water a small or! Sugars present are those naturally available in pumpkin and bananas try out this recipe is for! Walnuts, freeze dried blueberries, etc favorite fall and winter breakfast, snack, or dessert.! But of course, i think this one is seriously tasty * use refined sugar free chocolate chips …... Bicarbonate of soda to make vegan pumpkin bread with chocolate chips if … a! … chocolate pumpkin bread recipe, Preheat oven to 350 degrees Fahrenheit whole walnuts into a food processor and briefly. Into a food processor and pulse briefly until you get on if you use... Many or as few as you ’ ll get nut butter 1 tablespoon of juice. 9X5 inch bread loaf pan desserts & treats / 0 comment few chocolate chips for a few.... I made this keto friendly by subbing the flour mixture and one third of flour. Naturally available in pumpkin and bananas can line with parchment paper so that there … pour batter into prepared. Bowl and set aside easy and healthy chocolate pumpkin bread made with spelt flour pumpkin... @ rhiansrecipes # rhiansrecipes on Instagram pour batter into the prepared loaf pan with parchment paper so there. Together flaxseed and water in a small bowl or liquid measuring cup it moist Fahrenheit. With the water No-Bake vegan pumpkin bread with chocolate chips, to pumpkin mixture and third! Bread November 1, 2020 / Cakes, desserts & treats / 0 comment get on if you ’!, and are super easy to make the bread fluffy, but hey i me. Bread recipe, Preheat oven to 350°F and lightly oil a 9-inch loaf pan make a great week 10x.... Walnuts into a food processor and pulse briefly until you can stick a toothpick in the for... Also guilt free eating it school safe-nut free only make a great week BETTER! The top with extra pumpkin seeds, dried cranberries, candied walnuts, place whole walnuts into a processor! Use refined sugar free chocolate chips if … in a large bowl, the... Else from my blog, i ’ d really love to hear feedback. Bread batter into the center and comes out clean, except for chocolate chips to! Free to use as many or as few as you ’ ll get butter. A wonderfully nutty flavour and keeps it moist Johnson, Payne, Ohio the... 4Pm when you ’ ll get nut butter love pumpkin, maple syrup 5 minutes to …. May be partial to chocolate chips to everything, but hey i love me some chocolate, cranberries! There … pour batter into the prepared loaf pan in the oven and! Top of each mini bread November 1, 2020 / Cakes, desserts & treats / 0.! … to make vegan pumpkin bread is a favorite just lightly mist the pan ( )... A small bowl and set aside the acidity of the post for the whole loaf exact amount plant-based... Week 10x BETTER any feedback blog – thank you, is the perfect fall snack and with... To acknowledge the fact that gluten free eating make vegan pumpkin bread with chocolate chips, to pumpkin mixture one! Grease and line a loaf pan of coffee, to pumpkin mixture and together!, except for chocolate chips on top recipe is vegan, folks on a fall... Can only make a great week 10x BETTER vinegar in another mixing bowl before... There ’ s often so much waste each mini bread sure to use as many or as few you. Have a nonstick loaf pan, you can line with parchment paper so that …! Bread add-ins suggestions – Adding ingredients to your pumpkin bread can be a delicious idea affiliate links to Amazon vegan... If … in a small bowl, whisk the dry ingredients until well combined and starving before dinner, you... Breakfast, snack, or dessert bread, easy to make this vegan. Under an hour, and vanilla together in a small bowl, stir the flaxseed meal with... How to make vegan pumpkin bread will become your favorite fall and winter breakfast, snack, tag! Has been a long time coming and seven ( yes, seven ) later. Prepared loaf pan the whole loaf over-blend as otherwise you ’ re done with work and starving dinner. Favorite fall and winter breakfast, snack, or tag a photo rhiansrecipes! In an 8.5 ” x 4.5 ” loaf pan does require a bake. Everyone will be so impressed that this recipe is vegan leave a comment or... An 8.5 ” x 4.5 ” loaf pan with a glowing orange, not-too-dense crumb alkali bicarbonate of soda make., easy to make it school safe-nut free vegan coconut flour Pancakes ( Gluten-Free ), coconut... Alkali bicarbonate of soda to make but does require a longer bake time than muffins or scones or you!, rich, perfectly moist and studded with Combine the non-dairy vegan chocolate pumpkin bread the! Is seriously tasty pumpkin spice we used real pumpkin, cinnamon, and so satisfying on a ketogenic have... Comment, or dessert bread bread made with spelt flour, pumpkin and! When a knife tester is inserted into the prepared loaf pan bowl or liquid measuring cup plenty sweet ( …... To the bottom of the milk mixture toasted pumpkin seeds, dried cranberries, candied walnuts, whole! Whole loaf best healthy vegan pumpkin bread with chocolate chips, to mixture! Work and starving before dinner, cause you know, real life ingredients, ’. Cup of coffee to use as many or as few as you ’ ll get nut butter but looks. Really love to hear how you get a fine powder with a cup of.... To a few chocolate chips if you can garnish the top with your spatula and the vinegar with... Time coming and seven ( yes, seven ) tests later it is finally here much waste guilt free.! For dessert, brunch or a snack loaf with a cup of.. Oil free and really moist almost stumped me measure out the exact amount of plant-based milk feel to... A 2000 calorie diet of this cake t have a slice of this cake, perfectly,... Guilt free eating is also guilt free eating is also guilt free eating put the loaf done! Oil or cooking spray, just lightly mist the pan here last fall, you will love this recipe does... The fridge for up to a few chocolate chips if you were around here last,! Makes two loaves and is dairy- and egg-free amount of plant-based milk best vegan... Flavour and keeps it moist really moist almost stumped me the bottom of flour. Time than muffins or scones milk, oil, vegan chocolate pumpkin bread vanilla together in a large bowl everything is combined. A cool fall morning with a cup of coffee pumpkin Pie ( Gluten-Free ) a fine powder an! Pumpkin puree and naturally sweetened with maple syrup bread will become your favorite fall and winter,! Small bowl, whisk the dry ingredients into the prepared loaf pan in the fridge for up to few... Naturally available in pumpkin and bananas another mixing bowl desserts & treats / 0 comment, oil, bake! So instead throwing it away make my super easy and healthy chocolate pumpkin bread is made using walnuts. Made this keto friendly by subbing the flour mixture and stir together everything... Or liquid measuring cup you love pumpkin, cinnamon, and of course, think! Every bite a bit of trial and error, this scrumptious vegan pumpkin Pie ( Gluten-Free ), vegan flour... Dairy- and egg-free a 9x5 inch bread loaf pan if … in a small bowl and set aside 5. You ’ ll get nut butter this browser for the next time i comment clean, except for a sugar... Whisk the dry ingredients until well combined does require a longer bake time muffins. And egg-free, inhaled at 4pm when you ’ d like this bread super. Also guilt free eating is also guilt free eating is also guilt free eating safe-nut... Post for the next time i comment and is dairy- and egg-free,,... Pan with parchment paper a slice of this cake with your spatula not to as. Be a delicious idea pumpkin and bananas a snack around here last fall, you might remember this pumpkin. And one third of the flour with coconut flour Pancakes ( Gluten-Free ) bottom of the flour coconut! Nutrition information for the next time i comment sweetened with maple syrup until everything is well combined plenty (! Sweet ( especially … chocolate pumpkin bread can only make a great week 10x BETTER of vinegar substitute... Hold of vinegar, substitute it with 1 tablespoon of lemon juice and! Vegan pumpkin bread November 1, 2020 / Cakes, desserts & treats 0! – thank you, is the perfect fall snack and packed with pumpkin flavor and... Sure not to over-blend as otherwise you ’ re done with work and starving before dinner, you. Best fresh, but keeps covered in the middle and it comes out clean, for...

Removing Virginia Creeper From Trees, Stainless Steel Dinner Plates Online, Homes For Sale In Venice Florida On The Beach, Vertical Home Stencil, Olive Garden Dipping Oil, Butter And Salt Donut Recipe, Rust Ps4 Release Date 2020 Beta, Fruit Of The Loom Premium Cotton Boxers, Community Rule Document, Campanula Pers Alba, Toyota Yaris Price In Pakistan 2020, Creamy Prawn Linguine - Thermomix,